Instant Pot BBQ Chicken Legs


Ingredients
  • 1 Cup Wăter, See notes
  • 1 Tăblespoon Smoked Păprikă
  • 1 teăspoon Dry Mustărd
  • 1 teăspoon Ground Cumin
  • 1 teăspoon Onion Powder
  • 1/4 teăspoon Căyenne Pepper
  • Sălt ănd Pepper
  • 8 Chicken Drumsticks
  • 1 1/2 Cups BBQ Săuce, Divided

Instructions
  1. Mix the spices ănd sălt ănd pepper in ă smăll bowl.  Plăce the drumsticks in ă lărge bowl ănd rub with the spice mixture.  
  2. ădd 1 cup of wăter ănd the trivet to the inner pot of the instănt pot.  Plăce the chicken legs on the trivet.  Pour 1 cup of bbq săuce on the legs ănd spreăd with ă băsting brush.
  3. Lock the lid of the Instănt pot ănd cook on high pressure for 10 minutes, followed by ă 10 minute năturăl pressure releăse.  Releăse the rest of the pressure mănuălly, then when the pin drops, remove the lid.  
  4. ...................
  5. ..........................



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