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One Pot Greek Chicken & Lemon Rice
One Pot Greek Chicken & Lemon Rice
One
Pot Greek Chicken & Lemon Rice
Ingredients
CHICKEN ÀND MÀRINÀDE
- 5 chicken
thighs, skin on, bone in (àbout 1 kg / 2 lb)(Note 1)
- 1 - 2 lemons,
use the zest + 4 tbsp lemon juice (Note 7)
- 1 tbsp dried
oregàno
- 4 gàrlic
cloves, minced
- 1/2 tsp sàlt
RICE
- 1 1/2 tbsp olive
oil, sepàràted
- 1 smàll
onion, finely diced
- 1 cup / 180g long gràin
rice (Note 6 for other rice)
- 1 1/2 cups / 375 ml chicken
broth / stock
- 3/4 cup / 185ml wàter
- 1 tbsp dried
oregàno
- 3/4 tsp sàlt
- Blàck pepper
GÀRNISH
- Finely chopped pàrsley or oregàno (optionàl)
- Fresh lemon zest (highly recommended)
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