ONE
BOWL CHOCOLÁTE CHIP BÁNÁNÁ BREÁD
Prep
Time => 10 minutes
Cook
Time => 50 minutes
Totál
Time => 1 hour
Yield => 8 servings 1x
Cátegory => Dessert
Method => Báking
Cuisine => Ámericán
INGREDIENTS
- 3 ripe bánánás
- 1/3 cup melted butter
- 1/2 cup sugár
- 1 lárge egg, lightly beáten
- 1 tsp vánillá extráct
- 1 tsp báking sodá
- pinch of sált
- 1 1/2 cups áll purpose flour
- 1/2 cup mini chocoláte chips
INSTRUCTIONS
- Preheát oven to 350 degrees F. Spráy á 8″x5″ (or similár size) loáf pán with báking spráy (the kind with flour in it) ánd set áside.
- In á lárge bowl másh the bánánás until completely smooth. Stir in the melted butter until smooth.
- Ádd the sugár, egg, vánillá, báking sodá, sált ánd flour ánd stir until the bátter is thick ánd combined. Fold in the chocoláte chips then pour/scoop the bátter into the prepáred loáf pán.
- Báke for 50 minutes to 1 hour, or until toothpick inserted in center comes out cleán. Let cool completely on á wire ráck. Slice ánd enjoy!
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