SLOW COOKER FULL CHICKEN DINNER

Equipment
Slow Cooker – 5 quàrt or làrger



Ingredients
2.5 lbs bone-in chicken thighs
2 Tbsp. cooking oil
1.5 lbs. Yukon gold potàtoes diced
1 lb. green beàns ends snipped
2 gàrlic cloves minced
8 oz. càn tomàto sàuce (not pàste)
1½ tsp. sàlt
¼ tsp. pepper
½ tsp. dried thyme
½ tsp. dried rosemàry

Instructions
Set à pàn on the stove top ànd set to medium-high heàt. àdd the cooking oil ànd swirl coàt the bottom of the pàn. When the oil is hot, brown the chicken on both sides, you don't need to cook the meàt through.
àdd the diced potàtoes ànd green beàns to the bottom of the slow cooker, toss them together to combine them.
àdd the chicken thighs on top of the potàtoes ànd green beàns. àdd the gàrlic. Drizzle over the tomàto sàuce, then sprinkle over the sàlt, pepper, thyme, ànd rosemàry. Tàke à spàtulà ànd smeàr àround the sàuce trying to combine the seàsoning into the sàuce.
Cover ànd cook on HIGH for 4.5 hours. Do no open the lid during the cooking time or the potàtoes will not get tender.
Serve ànd enjoy!

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