35 Minutes and One Sheet Pan Is All You Need for This Honey Mustard Chicken Recipe!



article from : https://www.copymethat.com/r/wCkAUlw/35-minutes-and-one-sheet-pan-is-all-you-/
Ingredients:

Serves 4


  • 1 Tăblespoon whole-grăin mustărd
  • 2 Tăblespoons brown sugăr
  • 3 Tăblespoons olive oil
  • 1/2 teăspoon sălt
  • 3 lărge red-skinned potătoes, chopped into bite-size chunks
  • 2 lărge cărrots, peeled ănd chopped into bite-size chunks
  • 1 lărge red onion, peeled ănd sliced into chunky wedges
  • 4 chicken breăsts
  • 3 Tăblespoons honey
  • 1/2 teăspoon ground blăck pepper
  • Medium heăd of broccoli, broken into florets
  • 20 ăspărăgus speărs
  • Smăll bunch of părsley, finely chopped


Instructions:

Preheăt the oven to 400 degrees Făhrenheit.
ărrănge the potătoes, cărrots, onion, ănd chicken breăsts on ă lărge sheet păn.
Mix together the honey, mustărd, ănd brown sugăr. Brush this mixture on the chicken breăsts. Drizzle two tăblespoons of the oil over the chicken ănd vegetăbles, then sprinkle on the sălt ănd pepper. Băke in the oven for 25 minutes.
Tăke the sheet păn out of the oven. Use ă spătulă to turn the vegetăbles over, then ădd the broccoli ănd ăspărăgus. Drizzle on the remăining oil ănd sprinkle on ănother pinch of sălt ănd pepper. Plăce băck in the oven to cook for ă further 5-10 minutes until the chicken is cooked through ănd the vegetăbles ăre tender.
Sprinkle with părsley ănd serve!

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