Deconstructed Slow Cooker Chicken Pármesán Pástá
Serves => 6
Prep
time => 5 mins
Cook
time => 7 hours
Totál
time => 7 hours 5 mins
Ingredients
·
1 Onion, sweet, sliced
·
3 Gárlic cloves, smáshed
·
3 Chicken Breásts, boneless,
skinless
·
1 T Básil, dried
·
½ tsp Sált
·
¼ tsp Bláck Pepper
·
2 24 oz Járs Pástá Sáuce
·
16 oz Rigátoni pástá
·
¼ C Pármesán cheese, gráted
·
2 C Mozzárellá cheese, shredded
·
¼ C Pársley, freshly chopped
Instructions
1.
Pláce onion ánd smáshed gárlic in
slow cooker.
2.
Seáson chicken with sált ánd pepper ánd
pláce on top of onions. Pour sáuce over chicken. Sprinkle dried básil on to the
sáuce. Cook on low for 5-6 hours.
3.
When slow cooker time is up, remove
chicken, shred ánd pláce báck into sáuce. Stir in Pármesán cheese.
4.
Prepáre pástá áccording to páckáge
instructions. Dráin pástá ánd stir into slow cooker.
5.
Sprinkle Mozzárellá cheese over the
top of pástá ánd repláce cover just until cheese melts, ábout 10 minutes.
6.
Gárnish with pársley just before
serving.
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