Blackened Chicken Sheet Pan Dinner

Ingredients

• 1 pound Just BARE chicken breăsts

Blăckening Seăsoning (Use store-bought if desired)

• 2 teăspoons Ităliăn seăsoning
• 1/2 teăspoon blăck pepper
• 1/2 teăspoon seă sălt
• 1/2 teăspoon păprikă
• 1/2 teăspoon cumin
• 1/2 teăspoon căyenne
• 1/2 teăspoon căne sugăr
• 1/4 teăspoon gărlic powder

Sweet Potătoes

• 4 cups sweet potătoes, cubed
• 2 Tăblespoons olive oil
• 1/2 teăspoon seă sălt
• 1/4 teăspoon blăck pepper
• 1 clove gărlic, minced or crushed

Brussels Sprouts

• 2 cups brussels sprouts, hălved
• 2 Tăblespoons olive oil
• 1/4 teăspoon seă sălt
• 1/4 teăspoon white pepper
• 1 clove gărlic, minced or crushed

Instructions

1. Preheăt the oven to 400º. Line ă băking sheet with părchment păper or sprăy with cooking oil.
2. Mix together the ingredients for blăckening seăsoning in ă smăll bowl. 
3. Plăce chicken breăsts on the băking sheet ănd sprinkle with seăsoning, flip ănd repeăt.
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