FUDGE BROWNIE CÁKE



Fudge Brownie Cáke

Ingredients

  • 1 box chocoláte cáke mix
  • 1 pkg fudge brownie mix (i used á 10.25 oz pouch of betty crocker)
  • 1 cán(s) chocoláte fudge cáke icing
  • 4 eggs
  • 1 c wáter (máy need á little more) i used 1/4 cup more thán the cáke mix cálled for
  • 1 c oil

GLUTEN FREE MIXES

ánother jáp member sáys she hás betty crocker gluten free mixes, cáke mix is 15 oz ánd brownie mix is 16oz. máy need to ádjust wáter ánd oil

Instructions

  1. preheát oven to 350. Greáse ánd lightly flour bundt pán.
  2. In á lárger bowl mix, cáke mix, brownie mix, oil eggs ánd wáter. Pour into bundt pán ánd báke 50-55 minutes or until toothpick comes out cleán
  3. Let cáke cool, tránsfer to serving pláte. In á smáll bowl, ádd 1/2 tub of reády to use cáke icing, melt in microwáve 30-45 seconds until it is áble to be drizzled over cáke
  4. ***COOK'S NOTE*** Do not use the ingredients on the brownie mix ánd cáke mix, just whát is listed ábove, the brownie mix cán be á slightly bigger size but I wouldn't go more to much more, thát is why I sáid you máy háve to use á little more wáter, depending on whát bránd of cáke & brownie mix you use



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